Grab this six-pack for Turkey Day! Peaks and Pints New Beer Six-Pack 11.26.24 Peaks & Pints has our 13-door cooler loaded up with tons of fresh beer — including our Tuesday recommended six-pack below — so you can stock up for those Thanksgiving festivities. Cheers! EVERYBODY’S BREWING IMAGINARY FRIENDS: Winter warmer brewed with Crystal and Chocolate Malta plus generous amounts of Simcoe, Citra, and Cascade hops for a winter warmer meets hoppy IPA, 7.1%, 16oz EVIL TWIN BREWING BEFORE DURING AND AFTER CHRISTMAS: Revamped edition of an original hazy, double dry-hopped double IPA with big juicy
Peaks & Pints will released the 2024 Goose Island Bourbon County Brand Stout and its variants at 10 a.m. on Black Friday. 6-Pack of Things To Do in Tacoma Nov. 26-Dec. 1 2024 Must haves for the holiday season: food, air, water, 6-Pack of Things To Do in Tacoma. … TUESDAY, NOV. 26 — DARK DAYS OF THANKSGIVING FLIGHT: What makes a dark beer dark? It all comes down to the malts. Though all beer relies on malts (cereal grains that have been allowed to germinate, then dried to halt the germination process), dark beers are
What makes a dark beer dark? It all comes down to the malts. Though all beer relies on malts (cereal grains that have been allowed to germinate, then dried to halt the germination process), dark beers are unique in their use of black and dark malts. These grains are heavily roasted to achieve the characteristic color as well as the caramelized, toasty flavors we love. The blanket term “dark beer” encompasses everything from classic styles like schwarzbier (a dark German lager) to the return of black IPAs. The most familiar dark beers, however, are generally billed as either porters or
Go dark today! Peaks and Pints Fremont Barrel-Aged Six Pack: 11.25.24 Peaks & Pints kicked off our annual Dark Days of Thanksgiving dark beer tap takeover today and it runs through Black Friday — skipping Thanksgiving as we’re giving the entire staff the day off to be with family and friends. Today’s six-pack features some dark ditties from Fremont Brewing. Cheers! FREMONT BREWING 2022 COFFEE CINNAMON B-BOMB: Winter Ale aged in 8- to 12-year-old American oak bourbon barrels then blended with 9-, 12-, and 24-month-old barrel-aged Winter Ale, then cold brew coffee and cinnamon bark to
Darkness descends on Peaks & Pints this Thanksgiving week, and it promises to be an eventful week with at scarce and salient selections from the dark side. Beginning today and running through Friday, Nov. 29, the right side of Peaks & Pints’ Western red cedar tap log will house dark elixirs, including imperial stouts. In the Georgian-era, stout meant simply that: strong. Stouts were more potent versions of porter. Made with an extra helping of dark grains for added booze and body, stout quickly caught on, most famously in Ireland and Russia where the style received an extra punch for
You fancy, Tommie Sjef Spróng! Fancy Pants Sunday: Tommie Sjef Sprong It was not your typical young adult situation. Many early 20-somethings strive to be social media influencers while sipping hard seltzers. A young Dutch guitarist named Tommie “Sjef” Koenen plays different. People often refer to him as a beer blending prodigy. One taste of an oude geueze whilst visiting Antwerp just after entering his 20s changes his life path. Wasting no time, he became well-traveled between Belgian breweries and his parent’s backyard shed in Den Helder, Amsterdam. At the annual Amsterdam sour and wild ale
Our Mutual Friend Brewing, or OMF, opened their doors in 2012 starting with a modest 31-gallon brew system and would later grow to a 10-barrel brew system along with additional equipment including oak foeders affectionately named Bert and Ernie and a couple of lagering tanks. OMF would spend the next 11 years creating world-class beer using local ingredients and providing an inclusive space that welcomes creatives, locals, out-of-towners, brewers, and everyone in between — including Peaks & Pints in 2023 during the Great American Beer Festival. XBP Limited Liquids has brought OMF to Western Washington, including Peaks & Pints in
Here’s a six-pack to enjoy while watching the games this weekend. Peaks and Pints New Beer Six-Pack: 11.23.24 Happy Saturday! Don’t let the rain ruin your weekend plans, Peaks & Pints has plenty of tasty beverages on draft and tons of fresh cans, including today’s six-pack recommendation. We’re open till midnight! Cheers y’all! FAT ORANGE CAT BREW BABY ELVES: Holiday double IPA edition of Baby Kittens hazy IPA featuring the same Galaxy, Citra and Simcoe hops — just more of them, 9%, 16oz FAT ORANGE CAT BREW SANTA CLAWS — CINNAMON BUNS: Imperial stout brewed with
Peaks & Pints Kitchen Kylee created another spectacular sandwich special! Peaks and Pints Tacoma Sandwich Special: Spectacular Saturday Saturday, Nov. 23 2024: Peaks & Pints Kitchen Kylee has done it again! Ham, Beer Braised Onions, Rosemary Cream Cheese, Chopped Bacon and Gouda on Sourdough. Gouda edges out the braised onions, bacon, and rosemary cream cheese for flavor king. The soup is Chickpea & Lentil PAIRING: Old Stove Brewing Incinerator Doppelbock Malty beers such as doppelbocks pair well with aged gouda. The malt flavor complement the nutty, earthy flavors of the cheese, while the sweetness provides contrast.
Espresso made its debut in Italy in the early 20th century although coffee was already very much a part of Italian life for centuries. Espresso lovers owe their thanks for the tasty brew to Italy’s Luigi Bezzera, the owner of a manufacturing plant who wanted to speed up the time it took to make coffee. He discovered that adding steam pressure to the process produced a stronger, more robust cup of coffee. This machine used in this new quick-brew process was named the Fast Coffee Machine. The beverage produced by the machine would eventually become known as espresso, which means
For some people, the best — and most frightening — thing about middle school was heading to the roller rink on a Friday night. Would your friends be there? Would they get along? Would your mom embarrass you? Would you be alone for the couples’ skate? And while that nostalgia is fun, it’s difficult to head back there as an adult. Thankfully, Tacoma Arts Live has teamed up to give kids and adults just such a place. Tonight, Skate the Armory: Holiday Edition will turn the Tacoma Armory into the North Pole Skating Rink. Skaters will have a blast skating
Peaks and Pints New Beer Six-Pack 11.21.24 Dear Peaks & Pints Pals. You see us as a Pilsner, Black Hefeweizen, West Coast IPA, Imperial ESB, Baltic Porter and a Belgian Strong Golden Ale. Correct? That’s the way we saw each other at 8 o’clock this morning when Pappi put us in his Peaks & Pints cooler. But in the greater scheme of things, we are the most interesting Thursday Night Football companion. Cheers! BIZARRE BREWING LANE THIRTEEN: Collaboration with Alma Mader Brewing in Kansas City, this American cellar pilsner is hopped with Spalt Select and Sterling, then fermented cold with
In 2018, art took Stillwater Artisanal Ales founder Brian Strumke to Seattle, where he met Matt Storm, owner of The Masonry, the man known for his intensely curated beer list and wood-fired pizza. In 2020, the pandemic paused Strumke’s nomadic lifestyle and, allowing him to dive into Storm’s concept for a new brewery, Fast Fashion. The duo began brewing a series of small batch beers paired with a smart, fashionable Instagram account. Today, Fast Fashion celebrates their fourth anniversary with a good, old-fashion prom with prom photos, lunch lady square pizzas, beer specials, dance party and karaoke. If you can’t
A slowly-developing La Nina is favored to influence conditions for the upcoming winter across most of the country, according to NOAA’s U.S. Winter Outlook released by the Climate Prediction Center — a division of NOAA’s National Weather Service. This outlook is for December 2024 through February 2025 and contains information on likely conditions throughout the country for temperature, precipitation and drought. This winter, NOAA predicts colder- and wetter-than-average conditions for the entire northern tier of the continental U.S., particularly in the Pacific Northwest, which translates to good snow conditions for ski resorts across Washington, Oregon, Idaho, and Montana. Still, we
Today’s new beer six-pack includes a three-year vertical of Matchless Brewing’s Ol’ Lifewine barleywine. Peaks and Pints New Beer Six-Pack 11.19.24 Peaks and Pints New Beer Six-Pack 11.19.24 has a bonus option. We offer a three-year vertical of Matchless Brewing’s Ol’ Lifewine English Barleywine. Enjoy! GREAT NOTION BREWING TAME THE TRAIL: Witbier brewed with orange peel, coriander, apricot, and peaches, 5.3%, 16oz MATCHLESS BREWING OL’ LIFEWINE 2021: For the 2023 re-release of this English-style barleywine, they handpicked from their barrel library, that were aged exclusively in fresh Westward Whiskey barrels. A blend of Maris Otter, Amber
Peaks & Pints hosts a Pray For Snow Party at 6 p.m. Wednesday, Nov. 20. 6-Pack of Things To Do in Tacoma: November 19-25 2024 No snow yet, but flurries of music, conversations, and beer as you’ll discover in 6-Pack of Things To Do in Tacoma: November 19-25 2024. Cheers! HOPPY HOLIDAY FOOD DRIVE FLIGHT — TUESDAY, NOV. 19: The Hoppy Holiday Food Drive is back with 10 Pierce County breweries and cideries for a friendly competition to collect non-perishable food and hygiene items for Emergency Food Network, or EFN. Through Dec. 3, items can be
The Hoppy Holiday Food Drive is back with 10 Pierce County breweries and cideries for a friendly competition to collect non-perishable food and hygiene items for Emergency Food Network, or EFN. Through Dec. 3, items can be donated in-person or monetary donations can be made online using the QR codes on all the marketing materials. Again, all donations benefit EFN, whose mission is, “… to provide Pierce County with a consistent, diverse and nutritious food supply so that no person goes hungry.” More than 10,000 pounds of that food came from last year’s Hoppy Holiday Food Drive. The event officially
Apples were among some of the first crops grown in colonial America. Potted seedlings and bags of apple seeds were brought over on the Mayflower. The Bible-thumping Puritans were not teetotalers. Apple orchards in colonial America usually meant one thing: hard cider. Apples flourished in the fertile soil and friendly climate, and soon apples were a key part of most colonial farms and menus. The popularity of cider in America grew as the nation’s territory expanded. Then, the Temperance movement and popularity of German lager squashed the hard apple cider movement … until 2013. Zealous connoisseurs grow dissatisfied with the
The last six-pack of new beer for this week! Peaks and Pints New Beer Six-Pack 11.17.24 The kids don’t want to watch Sunday Night Football, but rather holidays specials. You need this Sunday night six-pack, ho, ho, yo! HELLBENT BREWING ALL SPRUCED UP WINTER ALE: Seven different malt varieties, Citra, Chinook, and Cascade hops, and fresh spruce tips add a citrus floral and “candy-like” aroma followed by caramel malt, pine-y hops and the unique flavor of spruce, 7.5%, 16oz HELLBENT BREWING EVERGLOW WINTER IPA: Brewed with pale malt and a touch of wheat and caramel malts
You fancy, Hubbard’s Cave Barrel-Aged Bananas Foster Imperial Stout! Fancy Pants Sunday: Hubbard’s Cave Barrel-Aged Bananas Foster Born on the near west side of downtown Chicago in 2013, Une Année was founded by Chicago native Jerry Nelson. Une Année — which means “One Year” in French — set out on a quest to make fine Belgian-inspired ales. Soon, with the help of Jerry’s brother, David, they expanded to include sours and then, in 2015 they launched their sister brewery, Hubbard’s Cave, which pays homage to the “Hubbard Street” traffic tunnel on I-90/94 located near the brewery’s
Pair our Sunday Italian Grinder Sandwich Special with Cloudburst Brewing’s Happy Little Clouds Pilsner. Peaks and Pints Tacoma Sandwich Special: Happy Little Hearts Sunday, Nov. 17 2024: Peaks & Pints Kitchen Kylee added Artichoke Hearts to her Peaks and Pints Tacoma Sandwich Special: Happy Little Hearts complete with Salami, Pepperoni, Ham, Pesto, Mayo, Provolone, Bacon, Tomato and Spinach on French. PAIRING: Cloudburst Brewing Happy Little Clouds Because our Sunday sandwich special rains flavors, we suggest pairing it with Cloudburst’s award-winning pilsner, Happy Little Clouds. This version marks their 50th batch of this beer, which they brewed
Engineer Barry Chan adored homebrewing. He dove, kettle first, into the Seattle homebrewing scene asking questions and sharing his beer knowledge. His passion and dedication soon translated into a Beer Judge Certification Program (BJCP) judge where he earned a National score on his first tasting exam. One day, while homebrewing in his kitchen, his buddy Ray Kwan sunk into the couch playing Mario Bros. and dreaming of his next big thing. His first idea was an East Coast-style sports bar since Kwan has roots in New Jersey and loves sports. Chan, from Pennsylvania, thought a brewery in Ballard made more sense. In
In 1993, Adam Avery launches his Avery Brewing Company in a garage off an alley in Boulder, making him one of the pioneers of Colorado’s craft beer scene. At first, consumers were apprehensive when it came to the new tastes Avery introduced to the market place. In 1996, Avery was among the first breweries in Colorado to offer an IPA. Many of the deliveries were returned because the beer tasted too bitter. Pushing the limits in the brewhouse, they began experimenting with barrel aging in 2003 and barrel-aged fanatics throughout the nation seek the results out. Many of the big
Peaks and Pints New Beer Six-Pack 11.15.24 ‼️ FRESHIE FRIDAY ‼️ Peaks & Pints presents another six-pack of new arrivals to our cooler, including Cloudburst Brewing’s nod to Anchor Brewing’s Our Special Ale. Come hang out this weekend; let us provide some joy together! CLOUDBURST BREWING DISTINCTIVE HOLIDAY ALE: Spiced winter warmer brewed with malts, hops, spices, joy, and cheer — there’s a new Our Special Ale in town and it’s Cloudburst’s Distinctive Holiday Ale, 6.7%, 16oz CLOUDBURST BREWING HO HUM: Unfiltered American pale ale hopped with a blend of Citra, Mosaic, and Talus for citrus and pine bitterness, 5.9%,
First things first… SNOW. Snow prompts Peaks & Pints to think that the All Mighty, while he may not shoot craps with the universe as Albert Einstein said, at least has a sense of humor. She makes existence uncertain by conjuring up mountain-level snow every now and then, but at no apparently regular interval, and throws in a few earthquakes, ice storms, floods and the like now and then just to let us know who is boss. Now what? Well, the original downhill pioneers damn near strapped entire tree trunks to their feet, doggedly steering them like great monoliths. Those
Peaks and Pints New Beer Six-Pack 11.14.24 Today’s Peaks and Pints New Beer Six-Pack offers a Belgian saison, amber ale, red ale, smooth stout, pastry stout and a double IPA named after your aunt’s neck tat. Cheers! BRASSERIE FANTOME CAEYMAEX: Saison brewed with spices, water, barley, hops, yeast, and candi sugar for notes of candi sugar and toasted caramel plunging into a bath of Belgian yeast laced with spices that carry a wintery tone, slight earth, and a kiss of plum on the finish, 8%, 750ml OLD STOVE BREWING HELL HAWK: Pastry stout brewed with cacao, vanilla beans, and toasted
Peaks & Pints Kitchen Brittany combines elements of a Reuben and Cuban for our Thursday Sandwich Special. Peaks and Pints Tacoma Sandwich Special: Reuben Cuban Thursday, Nov. 14 2024: The Peaks & Pints Kitchen Brittany combined Pastrami, Thousand Island, Havarti, Pickles, Onion, and Tomato on Rye Bread for our Peaks and Pints Tacoma Sandwich Special: Reuben Cuban. PAIRING: Matchless Brewing Brave & Adventurous Big Nose Kate inspired Matchless to brew a Vienna lager that pairs well with their whiskey; featuring some of the same grains they use. Brewed with Pilsner, Vienna and Rye malts — plus
In 2016, MIT graduates and friends Peter Oates and Ricardo Petroni opened Equilibrium Brewery in Middletown, New York. The two professional scientists became obsessed with New England hazy IPAs spending more time at Hill Farmstead Brewery and The Alchemist than their laboratory. Finally purchasing a homebrewing kit, Oats and Petroni strived to create scientifically balanced beer, which they did before brewing their first double IPA, named EQM, in 2015. It didn’t hurt they were trained in water chemistry. Since then, demand forced them to open a second site in Middletown to brew more cult-classic, scientific hazy beers — beers they
Here’s a six-pack of beer that arrived at Peaks & Pints Wednesday, Nov. 13. Peaks and Pints New Beer Six-Pack 11.13.24 Here’s a six-pack of new beer that arrived in the Peaks & Pints cooler today. Cheers! BLOCK 15 BREWING BUZZWORKS: Collaboration with Chris King Precision Components to celebrate the riding season, this West Coast pilsner is bursting with citrus, lychee, and strawberry hop notes, 5.5%, 16oz EQUILIBRIUM BREWERY TREE OF LIFE: Imperial coffee stout Tree of Life brewed with coconut flakes, almonds, Mostra Ghostbear coffee, and Madagascar vanilla for flavors of thick chocolate fudge, crushed
In 1984, chemical engineer and homebrewer Will Kemper and his culinary crackerjack wife Mari left Boulder, Colorado, and opened Thomas Kemper brewery on Bainbridge Island, Washington, then quickly moved it to Poulsbo. In 1992, Thomas Kemper merged with Hart Brewing, which went on to be Pyramid Breweries. The Kempers signed a non-compete and left to become consultants with East Coast and international breweries. After a bunch of traveling, they moved to Bellingham where they opened Chuckanut Brewery in 2008 — a convergence of technical and engineering concepts developed from more than two decades of professional involvement with craft brewing both
New craft beer to the Peaks & Pints cooler Tuesday, Nov. 12. Peaks and Pints New Beer Six-Pack 11.12.24 Here comes the rain again Falling on your head like a memory Falling on your head like a new emotion You want to walk in the open wind You want to talk like beer lovers do Want to dive into the Peaks & Pints cooler Is this new beer six-pack speaking to you? BALE BREAKER BREWING DORMANCY: Boasting notes of freshly brewed espresso and rich chocolate, this coffee stout is conditioned on roasted coffee beans from Yakima’s
Pair the Peaks & Pints Tuesday Sandwich Special with Ayinger’s delicious Brau-Weisse. Peaks and Pints Tacoma Sandwich Special: Turkey Pre-Funk Tuesday, Nov. 12 2024: Peaks & Pints Kitchen Brittany can’t wait for Thanksgiving so she grabbed turkey meat and smothered it with provolone, roasted red peppers, whipped feta, onion, tomato, arugula and balsamic reduction on sourdough. PAIRING: Ayinger Bräu-Weisse Hefeweizens find harmony with tangy cheeses such as feta. Ayinger Bräu-Weisse smells deeply of ripe banana, lemon, and clove. It drinks super-smooth and a touch fruity and tart, before concluding dry and clean. All over the world,
6-Pack of Things To Do in Tacoma: November 12-18 2024 It’s beginning to look a lot like 6-Pack of Things To Do. … TUESDAY, NOV. 12 — EPIC BREWING STOUT FLIGHT: Epic Brewing Company in Salt Lake City, Utah, released another round of variants for their Big Bad Baptist whiskey barrel-aged imperial coffee and chocolate stout. Peaks & Pints presents an in-house flight of Epic’s Big Bad Baptist culinary confection flavor variants — a flight we’re calling Peaks and Pints Beer Flight: Epic Big Bad Baptist Variants. 11 a.m. to 11 p.m., Peaks & Pints, 3816 N. 26th St., Basecamp
In 2009, Epic Brewing Company became Utah’s first brewery since prohibition to exclusively brew high-alcohol content beer. Having started an international aquaculture company in Utah in 1992, David Cole and Peter Erickson were no strangers to food and drink (and the art of making them well), so when they teamed up with acclaimed brewmaster and fellow beer geek Kevin Crompton to open epic Brewing in Salt Lake City, they saw rapid growth early in its existence. In 2013, Epic expanded its brewery operations into Colorado by opening a second brewery in the River North District of downtown Denver. The Denver
Pair Peaks & Pints Monday French Dip Special with Rainy Daze Brewing’s Frosty Chairlift Winter Warmer. Peaks and Pints Tacoma Sandwich Special: Cuban French Dip Monday, Nov. 11 2024: The Peaks & Pints Kitchen Brittany went Cuban with our weekly Monday French Dip Special featuring Cuban-style Pot Roast, Havarti, Red Onion, and Mayo on Sourdough with a side of Au Jus. PAIRING: Rainy Daze Brewing Frosty Chairlift Rainy Daze Brewing’s Frosty Chairlift winter warmer’s brown sugar notes complement the delicious pot roast while the beer’s hoppy, pine and cedar notes will bump up the spice level.
The historical epoch of Armistice Day began with the Nov. 11, 1918, signing of a ceasefire between Germany and the Allied powers of World War I. President Woodrow Wilson initiated it. In the South Sound, we’re reminded of war’s impact more often than people in most other cities. But even so, it’s not often enough. Our freedoms, our heritage and the way of life we enjoy today are made possible because of our military veterans. Today’s 106th anniversary of Veterans Day honors all of America’s veterans for their patriotism, service and sacrifice. And for their families, there is no better
This Peaks & Pints six-pack offers the variety of life. Peaks and Pints New Beer Six-Pack: 11.10.24 Tomorrow is Veterans Day, which means many beer drinkers have the day off to reflect. Peaks & Pints presents a six-pack of beer that has recently arrived in the Peaks & Pints 850-plus cooler. ANDERSON VALLEY BREWING WINTER SOLSTICE: Pleasantly creamy with a silky body, the winter warmer offers sweet caramel flavor with hints of seasonal spices and a clean, malty finish, 6.9%, 12oz FAST FASHION BREWING I NEED THIS: Collaboration with Willibard Farm Distillery and Brewery, this double
Today, Nov. 10, has been designated Vanilla Cupcake Day by someone. Nobody knows exactly who, and who cares? The real question is why it’s not a national holiday. According to NationalDayCalendar.com, cupcakes can be traced back to 1796, when there was a recipe for “a cake to be baked in small cups” in American Cookery by Amelia, Simmons, a great woman. They were originally baked in heavy pottery cups — sounds like a messy cleanup. The paper cups are less fussy. Vanilla beans, like coffee and chocolate, only proliferate naturally in tropical latitudes, and, like wine grapes, the various strains reflect the
Peaks & Pints Kitchen Kylee busted open a Tim’s Chips bag for her Saturday special. Peaks and Pints Tacoma Sandwich Special: Thanksgiving Kids Table Saturday, Nov. 9 2024: Peaks & Pints Kitchen Kylee whipped up Cranberry Mayo to smother Turkey, Beecher’s Cheddar, Honeycrisp Apples, and Arugula on Sourdough. She also adds Tim’s Chips thus the title, Peaks and Pints Tacoma Sandwich Special: Thanksgiving Kids Table. PAIRING: Bale Breaker Brewing Frenzgiving OK, a Berliner Weisse makes more sense as a pairing, but how can you not pair this Thanksgiving sandwich special with Bale Breaker’s third Frenzgiving —
Tim Sciascia, Connor Casey, and Kelly Caveney founded Cellarmaker Brewing Company in San Francisco’s SoMa district in 2013. After meeting at Marin Brewing Company, they acquired a former auto shop, completely gutted it, and turned it into their brewery and tasting room. Russian River was a big influence on the hoppy beers that Sciascia would go on to make at Cellarmaker. He and his crew are hopheads. He eventually began brewing hazy-to-opaque pale ales and IPAs. In November 2022, Cellarmaker acquired The Rare Barrel and its facility in Berkeley, California. In 2023, Cellarmaker was part of the Fort George 3-Way
Here’s your Friday night six-pack of new arrivals to the Peaks & Pints cooler. Peaks and Pints New Beer Six-Pack: 11.8.24 Here’s your weekend six-pack! Stop by Peaks & Pints in Tacoma’s Proctor District and grab this 6-pack of new arrivals in our 850-plus cooler. Cheers! BLOCK 15 BREWING STICKY HANDS: SOLAR FLARE: Hazy double IPA with explosive aroma from heaps of Strata, Nectaron, and Eclipse hops, 8.1%, 16oz LIVING HAUS BEER BARNABY: Collaboration with 3 Floyds, Boneyard, Gigantic, Ninkasi, Stigbergets, and Wayfinder, this golden ale, brewed in memory of Barnaby Struve of 3 Floyds, has
You enter the Tacoma Armory wearing your Guess denim jacket circa ’89 and Girbuad jeans with your roller skates dangling over your shoulder. It’s been years since you had any wheel-spinning action. Thanks to Tacoma Arts Live, Skate the Armory: Pride Edition offers a razzle-dazzle evening of roller skating from 5-10 p.m. Whether you’re a seasoned skater or just starting out, all levels are welcome. DJ Eli will guide the evening with lights, music, and rainbow-rific visual projections. You grab your best friend because you’re not going down alone. You have to re-learn how to stiff-arm quick. Thankfully, you acknowledged
The Peaks & Pints Rocky Balboa Thursday Sandwich Special pairs well with Great Notion’s Birra Sporgenza. Peaks and Pints Tacoma Sandwich Special: The Rocky Balboa Thursday, Nov. 7 2024: The Peaks & Pints Kitchen Brittany stacked salami, pepperoni, and ham to be smothered with pesto, olive tapenade, green peppers, red onions, provolone, Parmesan, tomato, and white balsamic on sourdough. PAIRING: Great Notion Brewing Birra Sporgenza Italian pilsners are dry and refreshing, with a pronounced hop character and dry hopped for more aroma. The Oregon brewery brewed their Italian-style pilsner is brewed with Tettnanger, Saaz, and Saphir
After sharing their different and experimental variations of saisons working as gypsy brewers, brothers Chase and Colin Healey decided it was time to have a brewery of their own. They raised more than $20,000 on Kickstarter with the help of fans and formed Prairie Artisan Ales in Tulsa, Oklahoma, in 2012. Chase Healey grabbed the brewhouse while his brother is the talent behind the fun, funky branding, and logo design. Together, they brought a unique perspective to brewing — especially big bold barrel aged stouts and super crisp and funky farmhouse ales. Today, Peaks & Pints presents an in-house flight
