Are you one of those people who posts comments online about how craft brewing is nothing but a hophead’s game, and the real craft is in, let’s say, harnessing the banana-esque esters of a Bavarian weissbier? Well, screw that because we’re tapping beers so cloudy, they’re damn near meteorological. Kulshan Brewing has released their first year-round hazy, Into The Haze, and Peaks & Pints invites you to jump in Thursday, June 9. We’re tapping Kulshan’s new hazy, as well as other hazies and beers from the Bellingham Brewery.

INTO THE HAZE WITH KULSHAN BREWING, 6-8 p.m., Thursday, June 9, Peaks & Pints, 3816 N. 26th St., Basecamp Proctor, Tacoma