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Peaks and Pints Dark Side of Thanksgiving
November 25, 2019
An event every day that begins at 12:00 am, repeating until November 29, 2019
Peaks and Pints Dark Side of Thanksgiving
Darkness descends on Peaks and Pints during Thanksgiving week, and it promises to be an eventful week with at scarce and salient selections from the dark side.
Starting at 11 a.m. Monday, Nov. 25 and running through 11 p.m. Friday, Nov. 29, some of the elusive elixirs that will course their ways through Peaks & Pints draft lines including 2018 Oskar Blues Bourbon Barrel-Aged Ten Fidy, 2018 Backwoods The Stumbler, Goose Island Bourbon County 2019, Ecliptic Bourbon Barrel Sedna Tiramisu Stout, Prairie Paradise, 2017 Fremont Bourbon Barrel Aged Dark Star, 2018 Anderson Valley Huge Arker, Fremont Brew 3000 and many more.
Peaks and Pints will be really be dark Thanksgiving Day as we’ll be closed.
In addition to the imperial stout drafts, as well as daily stout flights, Peaks and Pints will invade our cellar for such delights as Deschutes 2016 The Abyss, Fremont 2017 B-Bomb, Fremont 2018 Bourbon Barrel Aged Dark Star Coffee, Goose Island 2018 Bourbon County Brand Stout, North Coast Old Rasputin XXI and many others.
There is no admission for this event, and all Dark Side of Thanksgiving ales will be priced individually by the glass or 5 oz. tasting pours in the flight. Bottle sales are priced to go with a corkage fee to enjoy in our lodge.
PEAKS AND PINTS DARK SIDE OF THANKSGIVING, 11 a.m. to 11 p.m. Monday, Nov. 25-Friday, Nov. 29, closed Thanksgiving, Peaks and Pints, 3816 N. 26th St., Basecamp Proctor, Tacoma, no cover
