Peaks and Pints New Beer in Stock 1.18.22

Coming in today for a pint and to stock your beer fridge for the week? You know Peaks and Pints New Beer in Stock 1.18.22 has got you! Let’s run ’em down. …

Fremont Brewing Coffee Cinnamon B-Bomb: Aged in 8- to 12-year-old American oak bourbon barrels and blended with 9-, 12-, and 24-month-old barrel-aged Winter Ales, this special edition adds cold brew coffee and cinnamon bark to complement the bourbon, oak, cacao, leather, toffee, and dark coffee notes, 13.5%

Oskar Blues Brewery Double Dale’s: This year marks the 20th anniversary of Dale’s Pale Ale, the voluminously hopped, groundbreaking American Pale Ale that holds the distinction of being the first craft beer ever packaged in a can. To mark the milestone, Oskar Blues Brewery announces the release of Double Dale’s Imperial IPA, a double-take on the beer that started fruity and piney flavors from the hops mingling with a caramel-driven malt bill, 9%

Oskar Blues Western Mutant: Hop forward IPA brewed with Nelson Sauvin and Simcoe for mango, white wine, and slight resinous pine notes, plus two German hop varieties, Akoya and Saphir, that push the floral notes to the brim, 7%

Revision Brewing Barrel-Aged Moving And Shaking: Imperial Stout aged in bourbon barrels for 25 months and conditioned with Ugandan Cacao nibs and vanilla beans, 12.5%

Revision Filbert Fudge: Imperial stout with whole toasted hazelnuts, cacao nibs and vanilla beans, 12%

Revision Hops In A Can: Hazy triple IPA brewed with Citra, Simcoe, Amarillo, and Mosaic hops for sticky, resiny, sweet citrusy hop flavor, 10.5%

Revision Riipin’ And Revvin’: Double IPA brewed with Strata, Simcoe, and Mosaic for notes of sweet mango and diggity pine, 8.5%

LINK: Peaks & Pints cooler inventory