Peaks and Pints New Beer in Stock 11.17.21

How about a lil’ Peaks and Pints midweek cooler check to get you over the hump? Peaks and Pints New Beer in Stock 11.17.21 offers some fresh and exciting new beers today. …

AleSmith Brewing Tower of Flower: Collaboration with Beachwood Brewing, this West Coast style IPA is double dry-hopped with Galaxy, Cashmere, and Nelson hops for intense notes of passionfruit, citrus, peach, and melon, 6.8%

Breakside Brewery Noble Pilsner: Bohemian-style pilsner with a clear golden body, freshly baked bread, floral and mild herbal bite, classic noble hop presence layered within a solid smooth biscuit backbone, 5.9%

Chainline Brwing DeRailer: Brewed specifically for Alpha King contest with Zappa, Azacca, and Cashmere from Crosby Hop Farm, plus Citra hop oil, for a hoppy and full bodied winter double IPA loaded with dank, citrus, and pine flavors, 8.2%

Chainline River Ghost: Collaboration the Native Fish Society with a portion of a proceeds going to their fish protections and restoration work, this Northwest IPA is made with 100 percent Salmon-Safe Amarillo and Jarrylo hops and malt from Skagit Valley and Mainstem for a sweet and floral IPA, 6%

Crux Fermentation Project Tough Love Barrel Aged: Russian Imperial Stout with dark roasted malts, malted rye, and oak-smoked wheat, then aged in Kentucky bourbon barrels for notes of chocolate and bourbon, 11.5%

Double Mountain Brewery Chocolate Stout: Brewed with Peruvian Chulucanas chocolate from Ranger Chocolate for dark fruit notes, as well as bakers chocolate, molasses, and dark bread, 6.8%

Ecliptic Brewing Io: A collection of malts, including Dark Pilsner, Dark Munich, and CaraAroma, create the backbone of this dark lager, while Magnum and Kazbek hops round it out with flavors of lightly toasted bread, dark fruits, and toffee, 7.2%

Fremont Brewing Winter Ale: Imperial winter ale with roast chocolate and warm malt flavors balanced by brown sugar, coffee, and graham cracker aromas, 8%

Hellbent Brewing Everglow Winter IPA: Brewed with Pale malt and a touch of wheat and caramel malts, hopped with Simcoe, Azacca, and Chinook hops, plus spruce tips, for a light coppered beer with fruit and berry flavors intertwined with pine and spruce, 7.5%

Port Brewing Santa’s Little Helper: Imperial stout with an emphasis on dark cocoa and roasted coffee aromatics followed by hints of sweet crystal malt, dark roast, hazelnut, coffee, warming tones of alcohol and a touch of hops, making a perfect accompaniment to leftover fruit cake and sugar cookies, 9.9%

LINK: Peaks & Pints cooler inventory