Peaks and Pints New Beer in Stock 11.26.22
Peaks and Pints New Beer in Stock 11.26.22 has your back for all those holiday festivities!
450 North Brewing Slushy XXL Yacht Squatch: Pastry sour conditioned on granola, raspberry, sweet cherry, vanilla cream, cinnamon, brown sugar, blackberry cherry, and almonds, ABV NA
Abomination Brewing Under the Cover of Night: Collaboration with Barrel Souls, this barleywine style ale is brewed with a monstrous amount of pie crust, pecans, and vanilla beans, 12.5%
Brothers Cascadia Brewing Middle Earth: Hazy IPA brewed with New Zealand hops for lush notes of tropical fruit and citrus with a dry finish, 5.5%
Brothers Cascadia Sleigh Tripper: Imperial stout is brewed with chocolate, cinnamon, and vanilla, 10.5%
Crux Fermentation Project Tough Love: Banished to Kentucky bourbon barrels under controlled conditions for nearly a year, rich overtones of dark roasted malt, oak-smoked wheat and malted rye give way to delicate notes of velvety chocolate, vanilla, and dried cherries, 14%
Ex Novo Brewing Nevermore: Black Barleywine fermented with house smoked figs and aged in whiskey barrels for one year then steeped with cocoa nibs from Cru Chocolate for rich, bold, smooth notes of vanilla, cherry, smoke, cascara, and berries, 12.1%
Ex Novo Where The Mild Things Are: Dark English mild with notes of rich English malt, biscuit, nuts, and a touch of caramel, 4%
Firestone Walker Brewing Primal Elements: Wild ale loaded with huge fresh flavors of tropical fruit, 6%
Georgetown Brewing Meowsa: Georgetown’s brewery cat, Meowsa, helped brew his namesake double IPA with notes of watermelon, Mandarin orange, pineapple, and pine, 8.4%
Great Notion Brewing Sports: Hazy IPA made with Citra, Mosaic, and Galaxy hops, this IPA pays homage to the ongoing college football rivals in Oregon and Washington, 7%
Heathen Brewing El Chocolate Caliente: Pastry stout mimicking a Mexican spiced hot chocolate with cacao, chili peppers, cinnamon, nutmeg, lactose, and vanilla, 10%
LINK: Peaks & Pints cooler inventory
