Peaks and Pints New Beer in Stock 6.11.22
Peaks and Pints New Beer in Stock 6.11.12 for your weekend drinking pleasures! 🍻
Anchorage Brewing Xtratuf x FisheWear: Collaboration with FisheWear and Xtratuf Boots fly fishing suppliers, this juicy hazy IPA comes loaded with Galaxy and Sabro hops for plush peach, tangy orange peel, and mango, 6.4%
Belching Beaver Brewery Ride The Pine: West Coast IPA with huge aromas of pine tree and grapefruit along with tropical guava and a dry finish
Fast Fashion Tech Time: Double dry hopped pale ale brewed with Simcoe, Strata, and Idaho 7 hops for notes of strawberry, mixed berry, pineapple, and weed, 5.2%
Georgetown Brewing Lily: Hazy IPA brewed with wheat with notes of tangerine, peach, and cantaloupe, 6.9%
Great Notion Brewing Blueberry Muffin: Tart and whimsical blueberry sour that tastes like blueberry muffin, 6%
Great Notion Juice Jr.: Great Notion’s most popular hazy IPA centered on the citrus and tropical Mosaic hop for notes of citrus and pineapple, 6%
Great Notion Key Lime Pie: Culinary-inspired beer with a gose base beneath milk sugar, natural lime, and citrus aromas from the Motueka hops, key lime juice and vanilla tie everything, 6%
Great Notion Luminous 11: Inspired by a Blue Hawaiian cocktail, a milkshake IPA receives Citra and Mosaic hops before fermented with tangerine juice in addition to a sour fermentation to add some acidity, then conditioned on passionfruit, pineapple, coconut, and vanilla, 7%
Matchless Brewing 4×4: West Coast IPA brewed with Prairie Select Pilsner malt and Paul’s Malt’s Mark 5 Crystal malt, plus Bravo, Centennial, Chinook, and Triumph hops, for big citrus, pine, and a touch of stone fruit, 7.2%
Icicle Brewing Peak Seeker Double IPA Series – Rainbow: Sixth release in their modern West Coast IPA series brewed with Talus, HBC 630, Mosaic, Citra, and Simcoe hops for notes and aromas of grapefruit, melon, pine, and a medley of tropical fruits, 7.8%
Stoup Brewing Global Superstar: IPA brewed with German Mandarina Bavaria and Huell Melon for aromas of tangerine and ripe melon, New Zealand Moteuka for aromas of fresh crushed citrus, and Yakima Valley Mosaic for mango and blueberry flavors, 6.2%
Unibroue Terrible: Well-balanced Belgian-style quad with rich and complex notes of fruits and spices evolving in pleasant Madeira wine flavors with a subtle roasted malt finish, 10.5%
LINK: Peaks & Pints cooler inventory