Peaks and Pints New Beer in Stock 9.18.24
New fresh hop beers are in, the return of E9’s coffee porter, a crazy fruited sour from Great Notion, and many more new arrivals at our 850-plus cooler. Cheers!
CENTENNIAL WET HOP IPA, Silver City Brewery: Brewed with fresh Centennial hops for a bouquet of floral and grapefruit scents, complemented by bright citrus and a hint of pine needles, plus subtle tangerine undertones, 7.2%, 16oz
DOUBLE STRAWBERRY & RASPBERRY SHAKE, Great Notion Brewing: Puckering berry flavor goes head-to-head with sweet vanilla and a little extra oomph in this imperial fruited sour, 9.3%, 16oz
FARMBOY IPA, Future Primitive Brewing: Light, slightly hazy IPA with subtle hoppiness and a lager-like finish, 6.5%, 16oz
FLOWERS IN THE SKY, Bizarre Brewing: Fresh hop hazy pale ale brewed with Strata and Comet in the kettle and fermented it with their house Kölsch strain, dry hopped with Strata, Comet and Galaxy, and then cold-infused with fresh Strata hops from Crosby Hop Farm, 5.5%, 16oz
FOGGY DEW IPA, Old Schoolhouse Brewery: Named after one of the brewery’s favorite mountain biking trails, this hazy West Coast IPA epitomizes the beauty of the Sawtooth Mountains, which border the westside of the Methow Valley, home of Old Schoolhouse, 6.4%, 16oz
FRESH CUT, Fortside Brewing: Hazy double IPA with fresh hops on the hot and cold side, 8%, 16oz
FRESH HOP LUMINOSA IPA, Ferment Brewing: Bright, bold IPA brewed with fresh Luminosa Fresh hops for zippy notes of guava and lemon, 6.5%, 16oz
FRESH HOP NOSEGRAB, Reuben’s Brews: A collaboration with Louisiana’s Gnarly Barley Brewing, this fresh hop West Coast pilsner is brewed with Citra, fresh Lorien, and fruity, freshly picked Luminosa hops — specifically bright mango and passion fruit notes, 5.6%, 16oz
FRESH HOP STRATA IPA, Ferment Brewing: Brewed with fresh Stata hops for notes of strawberry and melon, plus big resinous and grapefruit aromas, 6.7%, 16oz
FRESH HOP WANDERJACK, Breakside Brewery: The fresh hop Wanderjack collaboration with Barley Brown’s Beer is brewed with fresh Citra hops from Goschie Farms for big grapefruit and pine balanced with a medium-bodied clean malt base, 7%, 16oz
GAME ON! V2 (FRESH HOP CITRA 2024), Level Beer: Their flagship IPA brewed with fresh Citra hops from Coleman Agriculture, 6.5%, 12oz
KILLER RED FRESH HOP, Double Mountain Brewery: Exorbitant amount of fresh whole-leaf Centennial hops heaped into the kettle and hop back give this juiced up IRA wonderful ripe apple, juicy forest, and fruited pine flavors and aromas with a hint of caramel, 7.2%, 16.9oz
MOSAIC/CITRA FVZZ, Structures Brewing: This hazy IPA is not a fresh hop, but it’s an over-the-top iteration of Fuzz brewed with Mosaic, Citra, and a sprinkle of NZ Cascade and Simcoe showcasing aromas of tropical fruits with bursts of guava, passionfruit, and subtle dank notes, 7.2%, 16oz
STATIC SHATTER FRESH HOP, Block 15 Brewing: Brewed with fresh-picked Strata hops from Alluvial Hop Farms, Block 15 uses a “shattering” method to extend the fresh hop notes of passionfruit and fresh-cut alfalfa to every sip, 6.8%, 16oz
TAKE THE SCENIC ROUTE PALE, Stemma Brewing: Brewed with Citra, Mosaic, and Chinook hops for a smooth balanced bitterness with a bright aroma of citrus and berry, 5%, 16oz
THE ADMIRAL IPA, Old Schoolhouse Brewery: West Coast IPA with notes of lemon, citrus, and pine, 7.9%, 16oz
THE BEARER, E9 Brewing: Coffee porter with a base of lightly burnt, black malt character and then cold steeped with an organic Guatemalan and Sumatran blend from Caffe Vita to impart a bold yet balanced coffee backbone with hints of dark chocolate and brown sugar, 6%, 16oz
WHAT FRESH BEAST, Breakside Brewery: The fresh hop version adds fresh HBC-1019 hops from Sodbuster Farms for added pineapple notes, 7%, 16oz
LINK: Peaks & Pints beer and cider cooler inventory
