Tacoma Sandwich Special of the Day: Brieoncé

SATURDAY, FEB. 12 2022: “I want brie! I want Beyoncé!” screamed Peaks & Pints bartender Nicole as she entered the building this morning. Halfway with their Brie Brie King sandwich special the Peaks Kitchen switched it up and gives us Brieoncé — a sandwich special that pairs the delectable cheese with chicken, pesto, mayo, and tomato on sourdough.

PAIRING: Monkless Belgian Ales Capitulation

Pesto sauce is made with strong herbs that are best suited with a Belgian ale. The herbs and spices of a Belgian ale match the aroma of pesto. Creamy and buttery brie needs a beer to cut through it such as a Belgian tripel. Therefore, we’re pairing today’s special Monkless’ Capitulation — the Bend, Oregon, brewery’s The Trinity tripel dry hopped add a blast of flowery, citrusy hop aroma.

BTW, Nicole has loaded the jukebox with Beyoncé for her afternoon shift.

THING TO DO: Because of COVID, Peaks & Pints isn’t fully staffed and has postponed table service. Please you’re the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Capitulation and 850+ other beers and ciders are in the Peaks and Pints cooler

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.

Current Tap List

• 1

  

  14%  

  IBU

  14%  

  14%  

  14%  

  14%  

    

  Proletariat

  Reserve Cabernet

  USA

  Walla Walla, WA

  14%  

  14%  

  SMV

  14%  

  Just Tapped

  
• 2

  

  14%  

  IBU

  14%  

  14%  

  14%  

  14%  

    

  Proletariat

  Sangiovese

  USA

  Walla Walla, WA

  14%  

  14%  

  SMV

  14%  

  Just Tapped

  
• 3

  

  13.8%  

  IBU

  13.8%  

  13.8%  

  13.8%  

  13.8%  

    

  Proletariat

  Pinot Gris

  USA

  Walla Walla, WA

  13.8%  

  13.8%  

  SMV

  13.8%  

  Just Tapped

  
• 4

  

  5%  

  IBU

  19 Acres

  Brazilian Limeade

  Key Lime, Condensed Milk Cider

  Sherwood, OR

  5%  

  5%  

  5%  

  5%  

    

  5%  

  5%  

  SMV

  5%  

  Just Tapped

  
• 5

  %  

  IBU

  %  

  %  

  %  

  %  

  Campfire Coffee

  Campfire Coldbrew

  Cold Brew Coffee

    

  %  

  %  

  SMV

  %  

  Just Tapped

  
• 6

  

  Chuckanut

  Pilsner

  Czech Pilsner

  Burlingham, WA

  5%  

  36 IBU

  5%  

  5%  

  5%  

  5%  

    

  5%  

  5%  

  SMV

  5%  

  Just Tapped

  
• 7

  

  6.9%  

  IBU

  Incline

  Basecamp Proctor

  House Cider Fuji, Gala, Honeycrisp, Red Delicious, Braeburn

  Auburn, WA

  6.9%  

  6.9%  

  6.9%  

  6.9%  

    

  6.9%  

  6.9%  

  SMV

  6.9%  

  Just Tapped

  
• 8

  

  6.9%  

  IBU

  Yonder Cider

  Wassail

  Holiday Spiced Cider w/ lemon & orange peel, cinnamon sticks, star anise, cardamom, freshly ground nutmeg, cloves, ginger root, and maple syrup

  Wenatchee, WA

  6.9%  

  6.9%  

  6.9%  

  6.9%  

    

  6.9%  

  6.9%  

  SMV

  6.9%  

  Just Tapped

  
• 9

  

  8.9%  

  IBU

  Yonder Cider

  Velvet Cashmere

  Cranberry, Cherry, Orange Cider w/Fast Penny Spirits Amaro

  Seattle, WA

  8.9%  

  8.9%  

  8.9%  

  8.9%  

    

  8.9%  

  8.9%  

  SMV

  8.9%  

  Just Tapped

  
• 10

  

  Claim 52

  Thicc: Jolly AF

  Puree Gose w/ Blackberry, Blueberry, Sugar Cookies, & Vanilla

  Eugene, OR

  5%  

  IBU

  5%  

  5%  

  5%  

  5%  

    

  5%  

  5%  

  SMV

  5%  

  Just Tapped

  
• 11

  

  pFriem

  Barrel aged Saison VII

  Saison Phantasm Powder - Barrel Aged (Sauvignon Blanc barrels)

  Hood River, OR

  6.2%  

  IBU

  6.2%  

  6.2%  

  6.2%  

  6.2%  

    

  6.2%  

  6.2%  

  SMV

  6.2%  

  Just Tapped

  
• 12

  

  Rainier

  Mountain Fresh Beer

  Lager

  Seattle, WA

  4.6%  

  IBU

  4.6%  

  4.6%  

  4.6%  

  4.6%  

    

  4.6%  

  4.6%  

  SMV

  4.6%  

  Just Tapped

  
• 13

  

  Old Stove

  Incinerator

  Doppelbock

  Seattle, WA

  8.2%  

  20 IBU

  8.2%  

  8.2%  

  8.2%  

  8.2%  

    

  8.2%  

  8.2%  

  SMV

  8.2%  

  Just Tapped

  
• 14

  

  Ayinger

  Brauweisse

  Hefeweizen

  Aying, Germany

  5.2%  

  12 IBU

  5.2%  

  5.2%  

  5.2%  

  5.2%  

    

  5.2%  

  5.2%  

  SMV

  5.2%  

  Just Tapped

  
• 15

  

  Sierra Nevada

  Draught Style Pale Ale

  Pale Ale

  Chico, CA

  5%  

  0 IBU

  5%  

  5%  

  5%  

  5%  

    

  5%  

  5%  

  SMV

  5%  

  Just Tapped

  
• 16

  

  Loowit

  Silent Trees IPA

  Mount St. Helens IPA

  Vancouver, WA

  6.6%  

  IBU

  6.6%  

  6.6%  

  6.6%  

  6.6%  

    

  6.6%  

  6.6%  

  SMV

  6.6%  

  Just Tapped

  
• 17

  

  Baerlic

  YIPEE-KI-P-A

  West Coast IPA

  Portland, OR

  7.1%  

  IBU

  7.1%  

  7.1%  

  7.1%  

  7.1%  

    

  7.1%  

  7.1%  

  SMV

  7.1%  

  Just Tapped

  
• 18

  

  Drekker

  Ectogasm

  Hazy IPA

  Fargo, ND

  7%  

  65 IBU

  7%  

  7%  

  7%  

  7%  

    

  7%  

  7%  

  SMV

  7%  

  Just Tapped

  
• 19

  

  Ilk

  Color Out Of Space

  Hazy IPA

  Olympia, WA

  6.66%  

  IBU

  6.66%  

  6.66%  

  6.66%  

  6.66%  

    

  6.66%  

  6.66%  

  SMV

  6.66%  

  Just Tapped

  
• 20

  

  Lumberbeard

  Dreams Get Brewed

  Double IPA

  Spokane, WA

  9%  

  80 IBU

  9%  

  9%  

  9%  

  9%  

    

  9%  

  9%  

  SMV

  9%  

  Just Tapped

  
• 21

  

  Grains of Wrath

  Hail Santa!

  Christmas Ale w/ cinnamon, allspice, ginger, nutmeg, honey

  Camas, WA

  7%  

  IBU

  7%  

  7%  

  7%  

  7%  

    

  7%  

  7%  

  SMV

  7%  

  Just Tapped

  
• 23

  

  Block 15

  Ol' Saint Nick

  Winter Ale

  Corvallis, OR

  9%  

  IBU

  9%  

  9%  

  9%  

  9%  

    

  9%  

  9%  

  SMV

  9%  

  Just Tapped

  
• 24

  

  St Bernardus

  Abt 12

  Belgian Quadrupel

  Watou, Belgium

  10%  

  22 IBU

  10%  

  10%  

  10%  

  10%  

    

  10%  

  10%  

  SMV

  10%  

  Just Tapped

  
• 25

  

  pFriem

  Bourbon Barrel-Aged Barleywine

  Bourbon Barrel-Aged Barleywine

  Hood River, OR

  11%  

  33 IBU

  11%  

  11%  

  11%  

  11%  

    

  11%  

  11%  

  SMV

  11%  

  Just Tapped

  
• 26

  

  Lucky Envelope

  Good Boy

  Coffee Porter

  Seattle, WA

  4.6%  

  IBU

  4.6%  

  4.6%  

  4.6%  

  4.6%  

    

  4.6%  

  4.6%  

  SMV

  4.6%  

  Just Tapped

  
• 27

  

  pFriem

  Marionberry Oatmeal Stout

  Barrel-Aged Imperial Stout w/ Oregon marionberries

  Hood River, OR

  9.4%  

  42 IBU

  9.4%  

  9.4%  

  9.4%  

  9.4%  

    

  9.4%  

  9.4%  

  SMV

  9.4%  

  Just Tapped

  
• 28

  

  pFriem

  Bourbon Barrel Imperial Stout

  Barrel Aged Imperial Stout

  Hood River, OR

  11.5%  

  70 IBU

  11.5%  

  11.5%  

  11.5%  

  11.5%  

    

  11.5%  

  11.5%  

  SMV

  11.5%  

  Just Tapped