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Tacoma Sandwich Special of the Day: Mountain Of Flavors
FRIDAY, MARCH 4 2022: Happy Friday! Tacoma Sandwich Special of the Day: Mountain of Flavors is pastrami, blue cheese, beer mustard, crispy onions, and provolone on rye.
PAIRING: Silver City Brewery Copper Mountain Maibock
Early spring is the ideal time to indulge in blue cheese and seasonal maibock beers, which are traditionally brewed in the dead of winter in anticipation of the coming spring. The Copper Mountain Maibock pairs well with blue cheese with its caramelly, rich, sweet, and malty flavor profile, while the moderate carbonation will cut through the fat and cleanse your palate.
THING TO DO: Because of COVID, Peaks & Pints isn’t fully staffed and has postponed table service. Please you’re the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!
LINK: Peaks & Pints full menu
LINK: Grab the Copper Mountain Maibock and 850+ other beers and ciders are in the Peaks and Pints cooler
Safety Is Priority Number One
Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.
One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.
We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.
Hope to see you soon.
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