Friday, March 4th, 2022

Tacoma Sandwich Special of the Day: Mountain Of Flavors

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Peaks and Pints suggests pairing our pastrami on rye sandwich special with Silver City’s Copper Mountain Maibock.

Tacoma Sandwich Special of the Day: Mountain Of Flavors

FRIDAY, MARCH 4 2022: Happy Friday! Tacoma Sandwich Special of the Day: Mountain of Flavors is pastrami, blue cheese, beer mustard, crispy onions, and provolone on rye.

PAIRING: Silver City Brewery Copper Mountain Maibock

Early spring is the ideal time to indulge in blue cheese and seasonal maibock beers, which are traditionally brewed in the dead of winter in anticipation of the coming spring. The Copper Mountain Maibock pairs well with blue cheese with its caramelly, rich, sweet, and malty flavor profile, while the moderate carbonation will cut through the fat and cleanse your palate.

THING TO DO: Because of COVID, Peaks & Pints isn’t fully staffed and has postponed table service. Please you’re the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Copper Mountain Maibock and 850+ other beers and ciders are in the Peaks and Pints cooler

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.

  • 1
    Proletariat
    Reserve Cabernet
    USA
    Walla Walla, WA
    14%  
    Just Tapped
  • 2
    Proletariat
    Sangiovese
    USA
    Walla Walla, WA
    14%  
    Just Tapped
  • 3
    Proletariat
    Pinot Gris
    USA
    Walla Walla, WA
    13.8%  
    Just Tapped
  • 4
    19 Acres
    Brazilian Limeade
    Key Lime, Condensed Milk Cider
    Sherwood, OR
    5%  
    Just Tapped
  • 5
    Outer Dark Coffee
    Nitro Cold Brew
    Cold Brew
      
    Just Tapped
  • 6
    Matchless
    Citrus Submarine
    West Coast Pilsner
    Tumwater, WA
    5%  
    IBU
    Just Tapped
  • 7
    Incline
    Fuji's Gold
    Citra Dry Hopped Cider
    Auburn, WA
    6.9%  
    Just Tapped
  • 8
    Yonder Cider
    Palisades
    Blackberry Sage Cider
    Seattle, WA
    6.5%  
    Just Tapped
  • 9
    Empyrical
    La Raison
    Heritage
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    8.5%  
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  • 10
    Mirage
    Dear Pentouse
    Winter Ale Tayberries - Barrel Aged (French oak)
    Seattle, WA
    5.3%  
    IBU
    Just Tapped
  • 11
    Fantôme
    Light Spiritus
    Belgian Blonde
    Soy, Belgium
    6%  
    IBU
    Just Tapped
  • 12
    Rainier
    Mountain Fresh Beer
    Lager
    Seattle, WA
    4.6%  
    IBU
    Just Tapped
  • 13
    pFriem
    Japanese Lager
    Japanese-Style Rice Lager
    Hood River, OR
    5%  
    15 IBU
    Just Tapped
  • 14
    Weihenstephan
    Hefeweissbier
    Hefeweizen
    Freising, Germany
    5.4%  
    14 IBU
    Just Tapped
  • 15
    Sierra Nevada
    Draught Style Pale Ale
    Pale Ale
    Chico, CA
    5%  
    0 IBU
    Just Tapped
  • 16
    Russian River
    Blind Pig
    IPA
    Santa Rosa, CA
    6.25%  
    92 IBU
    Just Tapped
  • 17
    Steeplejack
    Northwest IPA
    IPA
    Portland, OR
    6.6%  
    IBU
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  • 18
    Steeplejack
    Tinsmith
    NEIPA
    Portland, OR
    6.9%  
    IBU
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  • 19
    Old Schoolhouse
    Betty Mopper
    Hazy IPA
    Winthrop, WA
    7%  
    55 IBU
    Just Tapped
  • 20
    Old Stove
    Fabio and the Goose
    Triple IPA
    Seattle, WA
    11%  
    IBU
    Just Tapped
  • 21
    Baerlic
    Middle Earth
    Dark Mild
    Portland, OR
    3.8%  
    IBU
    Just Tapped
  • 22
    Mother Earth
    Cali Creamin'
    Cream Ale
    Nampa, ID
    5%  
    18 IBU
    Just Tapped
  • 23
    Oakshire
    Dark Umbra
    Black IPA
    Eugene, OR
    6.8%  
    IBU
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  • 24
    Lost Abbey
    Lost and Found Abbey Ale
    Belgian Amber Ale w/ Raisin Puree
    San Marcos, CA
    8%  
    IBU
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  • 25
    Alesong
    Cinnamon Roll Maestro
    Barrel-Aged Barleywine Cassia Cinnamon, Vanilla - Barrel Aged (Westward Whiskey)
    Eugene, OR
    13%  
    IBU
    Just Tapped
  • 26
    Reuben's
    Reubens Robust Porter
    Porter
    Seattle, WA
    5.9%  
    IBU
    Just Tapped
  • 27
    Wet Coast
    King Franklin
    Imperial Stout
    Gig Harbor, WA
    9%  
    IBU
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  • 28
    Firestone Walker
    2025 Parabola
    Roasty, Cocoa Barrel-Aged Imperial Stout - Barrel Aged (Elijah Craig - 12 Months)
    Paso Robles, CA
    14.1%  
    55 IBU
    Just Tapped

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